Global Food and Health Institute is focused on creating a healthier food system. We work with executive decision makers helping them to innovate intelligently and make informed investment decisions in R & D. Our market expertise is in the food and beverage sector. Our consultants and scientists can work with companies on a wide range of services: from new substrate identification to functional claim verification, scientific literature review and overall market research.
We consult with teams to develop strategies to stay ahead of market trends and understand factors driving consumer demands.
We are driven to create impact in our local community, we employ technology to promote nutrition education and make it 10x easier for people to put nourishing meals on the table daily.
GFHI supports UN developmental goals of zero hunger and good health and well-being